bonbons : holiday / shipping only

NOTE: shipping IS NOT deliver. Order here if you are out of town and want to receive the parcel via Canada Post.

ORDERS CUT OFF: Monday, December 8 at 9am, on the dot. 

ORDERS WILL SHIP: Wednesday, December 10.

A colourful boxy of hand-painted bonbons crafted from scratch using premium & local, when possible, ingredients ~ All shells are Vaka's 74% Honduras bean to chocolate, all fillings are made in house. Customization not available. 

Flavours { 1 of each for 9 box, doubles for 16 box }:

Creme Brûlée / white ganache + burnt sugar crystals

Ginger Molasses / molasses + candied ginger + white ganache

Black Forest / amarena cherry + white ganache

Gingerbread / cookies crumb + spiced white ganache 

Candy Cane Brownie / candy cane + dark ganache

Milk & Cookies / chocolate cookie crumblets + white ganache

Marshmallow Nog / marshmallow + nutmeg ganache

Turtles / pecan + caramel + white ganache

Salted Caramel / caramel + sea salt + dark ganache

Crafted from: cocoa beans*, cocoa butter*, cane sugar*, coconut*, gluten free oats, cassava*. Various fillings based on dietary selection. For specific ingredient inquiry, please email or call the store.

• All are Gluten Free.
  

Allergens: pecans. may contain traces of milk, peanuts, tree nuts and sesame.

Useful info: For optimal freshness and flavour, please consume within 14 days. If you prefer a slower pace, keep in the freezer, in a sealed container { and away from fragrant foods like meat, herbs, etc. } once out of the freezer, allow to rest at room temperature for ~15 minutes or until no longer cold to the touch. Please note that some textures may alter once frozen.