bonbons: 9 box : holiday

PREORDER ONLY. Not available for walk ins.

ORDERS CUT OFF: Monday, 7am.

A colourful boxy of 9 hand-painted bonbons crafted from scratch using premium & local, when possible, ingredients ~ All shells are Vaka's 74% Honduras bean to chocolate, all fillings are made in house. Customization not available. 

Flavours { 1 of each }:

Creme Brûlée / white ganache + burnt sugar crystals

Sticky Toffee Pudding / date sauce + crumblets + white ganache

Black Forest / amarena cherry + choco crumblets + white ganache

Peppermint Hot Chocolate / marshmallow + candy cane + dark ganache

Milk & Cookies / chocolate cookie crumblets + white ganache

Tiramisu / coffee caramel + crumblets + butter ganache

Santa's Cookie Stash / cookie butter + molases cookie + milk ganache

Gingerbread Caramel / caramel + gingerbread crumblets + white ganache

Salted Caramel / atlantic sea salt caramel + dark ganache

Crafted from: cocoa beans*, cocoa butter*, cane sugar*, coconut*, gluten free oats, cassava*. Various fillings based on dietary selection. For specific ingredient inquiry, please call the store.

• Gluten free.
• Soy free.
• No tree nuts, no peanuts

Allergens: may contain traces of milk, peanuts, tree nuts and sesame.

Useful info: For optimal freshness and flavour, please consume within 14 days. If you prefer a slower pace, keep in the freezer, in a sealed container { and away from fragrant foods like meat, herbs, etc. } once out of the freezer, allow to rest at room temperature for ~15 minutes or until no longer cold to the touch. Please note that some textures may alter once frozen.